Our Menu

SOUPS

Nachos
14
Add Chicken $6| Shrimp $9
Corn tortilla chips layered with queso blanco, shredded cheddar cheese, topped with lettuce, tomato, onions and jalapeños (V, GF)
Brisket Sliders
15
Three beer smoked brisket sliders topped with red pepper slaw, cheddar cheese and jalapeños. Served on Hawaiian buns
Cilantro Lime Crab Cakes
18.50
Three crab cakes topped with a sweet pepper relish, cilantro lime aioli, garnished with fresh herbs (GF)
Tempura California Roll
14
Tempura battered sushi served with wasabi and soy sauce
Bruschetta
12
Toasted crostini’s topped with tomatoes, onion, basil and garlic (GF)
Brussel Bowl
15
Fried Brussel Sprouts tossed with candied bacon, balsamic glaze and feta cheese
Jumbo Spring Rolls
13
Four jumbo vegetable spring rolls, served with Asian sauce
Buffalo Chicken Dip
16
Creamy buffalo chicken dip made with cream cheese, shredded chicken, and buffalo sauce
Tavern Boneless Wings
14
(Twelve) wings served with celery, and cup of bleu cheese or ranch dressing

Choose Sauce: sweet chili tequila, mild, honey bbq, bbq, butter garlic or try our featured wing sauce. . . Add extra sauce $0.75
Pretzel Sticks
14
Four pretzel sticks served with grain mustard and queso blanco cheese sauce (V)

Add Chicken $6 | Grilled Shrimp $9
Caesar Salad
13
Chopped romaine hearts, croutons, and asiago cheese mixed with Caesar dressing
10oz Steak Veggie Salad
30
Cap Sirloin Strip, grilled asparagus, mushrooms, and broccoli over spring mix tossed in house made bacon dressing
Ahi Tuna Salad
20
Arugula topped with lightly seared Ahi Tuna, sea beans, fried wontons, and toasted seaweed, tossed in sesame vinaigrette
Seasonal Salad
14
Ask your server what our chef created today with local produce

All sandwiches come with lettuce, tomato, raw red onions and pickles. Served with French fries

Add American, Cheddar, Pepper Jack, Provolone, Swiss, Bleu Cheese Crumbles. . .$1
Add sautéed onions, mushrooms, peppers . . . $1.25 ea
Add bacon . . . $1.75
(GF) Gluten free buns/wraps are available. . . $4
Vegetarian Delight...Choose your protein
Beyond Burger 16 | Bean Burger 16 | Portabella Patty 16

Topped with a thousand island dressing and roasted red pepper slaw (V)
Grilled Caprese Chicken
15
Grilled Chicken topped with mozzarella cheese, arugula, and balsamic glaze
Mac Burger
17
8 oz beef blend patty topped with a scoop of mac and cheese and cheddar cheese
BBQ Burger
18
8 oz beef blend patty topped with pepper jack cheese, bacon, frizzled onions, and drizzled with BBQ sauce
Showstopper
27
Two 8 oz beef blend patties stacked high with fries, your choice of cheese, and three toppings
Po Boy Wrap
18
Tempura battered shrimp, thousand island dressing wrapped in a gluten free wrap (GF)

Served with Mixed Vegetables and Potato du Jour
* Any entrée marked with an asterisk does not include a side

Add Chicken $6 | Grilled Shrimp $9
Coffee Rubbed Strip Steak
36
10 oz house made coffee rub strip steak, cooked to your liking
Crab Cakes
35
Colossal and Claw crab with scallion mix (GF)
Short Ribs
30
Braised beef short ribs in a burgundy glaze
*Penne Ala Vodka
20
Penne Pasta tossed with a creamy vodka sauce, topped with asiago cheese

Gluten free penne pasta . . . Add $1.50
Baby Back Ribs
Half Rack 24 / Full Rack 35

Slow roasted baby back ribs with BBQ sauce
*Fish and Chips
18
Two beer battered Haddock fish fillets, served with a side of homemade coleslaw and fries
*Tortellini Chicken Carbonara
25
Cheese tortellini tossed in a white cream sauce, peas, bacon lardons, and grilled cheese
Cowboy Porkchop
35
14 oz cowboy porkchop, whole grain mustard sauce, topped with candied brussel sprouts
Almond Encrusted Salmon
29
Seared and baked salmon, encrusted with toasted almonds, in a white zinfandel sauce
*Grains and Greens Bowl
20
Sauteed seasonal mixed grains and greens, soft boiled egg, with a bean puree, served with an assortment of nuts (V)

Customer advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

We reserve the right to add 20% service fee for parties of six (6) or more.