TAKE-OUT CATERING Menu
Prices are subject to 6% PA sales tax and 10% service fee.
Menu subject to change.
Full Pan
Each tray serves approximately 20 guests
Garden Salad with choice of dressing $50
Caesar Salad $60
Chili by the Quart $25
Lobster Bisque by the Quart $30
Pasta Salad by the Quart $25
Cole Slaw by the Quart $25
Dinner Rolls by the Dozen $10
1/2 Pan
Roasted Red Potatoes $59
Yukon Mashed Potatoes $44
Seasoned Wild Rive $50
Bread Stuffing $50
Scalloped Potatoes $49
Seasonal Vegetables $55
Green Beans Almondine $60
Cauliflower AU Gratin $75
Honey Glazed Carrots
Full Pan
Each tray serves approximately 20 guests
Chicken Parmesan $155
Chicken Françhaise $139
Chicken Marsala $139
Chicken Fingers 25 ea $49
Roast Beef with Mushroom Gravy $195
Meatloaf with Gravy $130
Roasted Herb Encrusted Pork Loin with Demi-Glace $129
Oven Roasted Turkey Breast with Gravy $115
Bourbon Glazed Baked Salmon $159
Stuffed Flounder with Spinach and Feta Cheese $145
Tuscan Shrimp Scampi $140
Penne Ala Vodka $79
Three Cheese Mac and Cheese $65
Healthy Penne with Fresh Garden Vegetables and Roasted Red Pepper Pesto $85
Baked Ziti $69
Italian Style Meatballs $85
Each tray serves approximately 20 Guests
Assorted Cheese and Cracker tray with Honey Mustard Dip $95
Fresh Vegetable Crudité with Ranch Dip $75
Roasted Red Pepper Hummus with Tortilla Chips $95
Bruschetta served on Crostini with Balsamic Glaze and Asiago $85
Deviled Eggs $65
Caprese Spears $95
Spring Rolls with Sesame Dip $75
Mini Pigs in a Blanket $95
BBQ Pork Sliders $125
Cheeseburger Sliders $165
Shrimp Cocktail $125 Large $75 Small
Swedish Meatballs $75
Chicken Teriyaki Skewers $125
Fresh Mozzarella and Tomato Tray $75
Mozzarella Sticks with Marinara $85
Crab Stuffed Mushrooms $165 Large / $89 Small
Tavern Wings (Boneless or Bone in, 50 ea) 2 Sauces, Bleu Cheese and celery on side $155